Also known as Ghost Pepper, Naga Morich. Legendary variety, one of the world’s hottest peppers, if not the hottest, with readings in excess of 1,000,000 Scoville units. I only use 1/8 part of this pepper for cooking. with that amount it is still HOT!
Yesterday my father use one of this pepper and a handful of purple pepper to make" sambal belacan". I warned him that this hot pepper is really hot but he just brushed off my warning. He becomes very quiet after he taste his "sambal " . Today he tells me that it was so hot he can hardly breathe, his lips were swollen and his tongue was on fire. He nicknamed it " the chili from hell"
Nice name! I like it :)
ReplyDeletebuat sembur aphid best ni :-)
ReplyDeleteRasanya aphid tak terkesan dgn kepanasan, Kita je yg tak tahan, saya siap pakai sarung tangan masa nak petik.
ReplyDeletetakut dengan namanya...dulu makan cili jalapeno pun dh pedas tak tau nak cakap..ini lagi lah..
ReplyDeleteTanam untuk hiasan je, cantik bentuknya.
DeleteOMG! kuatnya cili from hell ni! takut lah can make ppl hardly breath. Good for enemy :p
ReplyDeletehahaha! My husband took one bite out of this pepper, and his face turned white! He fell to his knees, and started sweating.
ReplyDeleteHi mind sharing the seeds? Dah lama saya mencari benih pokok nie .
ReplyDeletesorry but any idea where can i get the seeds?
ReplyDeletesorry lambat reply, sibuk sangat. skrg ni biji tak ada, tak sempat nak simpan sbb ramai sangat yg minta, cili pulak tak sempat nak masak diserang lalat buah. Benih ni di beli dari luar negara, mahal giler. Kalau ada biji nanti saya bagi kat awak tapi kena sabarlah menunggu.
DeleteThanks gardener for the reply . Smalam saya baru jumpa cili nie jual kat sg buloh - harap2 bhut jolokia lah tue . Btw nice blog and first time i jumpa this blog trus sangkut
ReplyDeleteKalau bukan bhut , bagitau saya, skrg Ada 2 biji buah tunggu masa nak masak.
Deletei am interested on ordering benih jolokia .. can send me email? coboandrenson@gmail.com .. thanks
ReplyDelete